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Penerapan dan Evaluasi HACCP pada Rumah Sakit : (25-26 September 2025, Bandung) (1-2 Oktober 2025, Medan) (6-7 Oktober 2025, Jakarta) (13-14 Oktober 2025, Bali)
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14 September 2025 |
Written by admin gip-system |
1148 |
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Training Analis Sensori Pangan (Food Sensory Analyst) Sertifikasi BNSP :(10-12 September 2025, Surabaya )(17-19 September 2025, Jakarta )(22-24 September 2025, Lombok)
|
02 September 2025 |
Written by admin gip-system |
1307 |
|
Training Audit Internal HACCP (Hazard Analysis Critical Control Points) : (25-26 September 2025, Bandung) (1-2 Oktober 2025, Medan) (6-7 Oktober 2025, Jakarta) (13-14 Oktober 2025, Bali)
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14 September 2025 |
Written by admin gip-system |
1905 |
|
Training Audit Internal Keamanan Pangan Sertifikasi BNSP: (22-24 September 2025, Lombok) (1-3 Oktober 2025, Yogyakarta) (8-10 Oktober 2025, Jakarta) (15-17 Oktober 2025, Bandung)
|
14 September 2025 |
Written by admin gip-system |
320 |
|
Training Auditor Halal dan Penyelia Halal : (Surabaya 23-25 September 2025) (Auditor Halal (Surabaya 22-25 September 2025)
|
08 September 2025 |
Written by gip-system.com |
7694 |
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Training Codex HACCP Versi 2020 : (25-26 September 2025, Bandung) (1-2 Oktober 2025, Medan) (6-7 Oktober 2025, Jakarta) (13-14 Oktober 2025, Bali)
|
14 September 2025 |
Written by admin gip-system |
2774 |
|
Training Food Handler (Penjamah Makanan) SERTIFIKASI BNSP : (25-26 September 2025, Bandung) (1-2 Oktober 2025, Medan) (6-7 Oktober 2025, Jakarta) (13-14 Oktober 2025, Bali)
|
14 September 2025 |
Written by admin gip-system |
10802 |
|
TRAINING FOOD SAFETY : (25-26 September 2025, Bandung) (1-2 Oktober 2025, Medan) (6-7 Oktober 2025, Jakarta) (13-14 Oktober 2025, Bali)
|
14 September 2025 |
Written by gip-system.com |
9043 |
|
Training Food Safety System Certification (FSSC 22000 PAS 223) – Food Packaging : (25-26 September 2025, Bandung) (1-2 Oktober 2025, Medan) (6-7 Oktober 2025, Jakarta) (13-14 Oktober 2025, Bali)
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14 September 2025 |
Written by admin gip-system |
3225 |
|
Training Food Safety System Certification (FSSC 22000-versi 6 : (25-26 September 2025, Bandung) (1-2 Oktober 2025, Medan) (6-7 Oktober 2025, Jakarta) (13-14 Oktober 2025, Bali)
|
14 September 2025 |
Written by admin gip-system |
1720 |
|
TRAINING GMP (GOOD MANUFACTURING PRACTICES) : (25-26 September 2025, Bandung) (1-2 Oktober 2025, Medan) (6-7 Oktober 2025, Jakarta) (13-14 Oktober 2025, Bali)
|
14 September 2025 |
Written by gip-system.com |
12507 |
|
Training GMP Kosmetik / CPKB (Cara Pembuatan Kosmetik Yang Baik) : (25-26 September 2025, Bandung) (1-2 Oktober 2025, Medan) (6-7 Oktober 2025, Jakarta) (13-14 Oktober 2025, Bali)
|
14 September 2025 |
Written by admin gip-system |
4904 |
|
Training GMP+ FC Scheme 2020 :(11-12 September 2025, Yogyakarta )( 18-19 September 2025, Jakarta )(25-26 September 2025, Bandung)
|
02 September 2025 |
Written by admin gip-system |
618 |
|
TRAINING HACCP (HAZARD ANALYSIS CRITICAL CONTROL POINTS) : (25-26 September 2025, Bandung) (1-2 Oktober 2025, Medan) (6-7 Oktober 2025, Jakarta) (13-14 Oktober 2025, Bali)
|
14 September 2025 |
Written by gip-system.com |
16413 |
|
TRAINING HYGIENE DAN SANITASI JasaBoga SERTIFIKASI BNSP : (25-26 September 2025, Bandung) (1-2 Oktober 2025, Medan) (6-7 Oktober 2025, Jakarta) (13-14 Oktober 2025, Bali)
|
14 September 2025 |
Written by gip-system.com |
6682 |
|
Training Internal Audit ISO 22000:2018 – Food Safety Management System : (25-26 September 2025, Bandung) (1-2 Oktober 2025, Medan) (6-7 Oktober 2025, Jakarta) (13-14 Oktober 2025, Bali)
|
14 September 2025 |
Written by admin gip-system |
3627 |
|
Training ISO 22000:2018 – Sistem Manajemen Keamanan Pangan : (25-26 September 2025, Bandung) (1-2 Oktober 2025, Medan) (6-7 Oktober 2025, Jakarta) (13-14 Oktober 2025, Bali)
|
14 September 2025 |
Written by admin gip-system |
4373 |
|
Training Pengelolaan Cara Produksi Pangan Olahan yang Baik (CPPOB) Sertifikasi BNSP : (25-26 September 2025, Bandung) (1-2 Oktober 2025, Medan) (6-7 Oktober 2025, Jakarta) (13-14 Oktober 2025, Bali)
|
14 September 2025 |
Written by admin gip-system |
1305 |
|
Training Pengelolaan Keamanan Pangan berbasis Hazard Analysis Critical Control Point (HACCP) Sertifikasi BNSP : (22-24 September 2025, Lombok) (1-3 Oktober 2025, Yogyakarta) (8-10 Oktober 2025, Jakarta) (15-17 Oktober 2025, Bandung)
|
14 September 2025 |
Written by admin gip-system |
1528 |
|
Training Penyusunan Dokumen Sistem Hazard Analysis Critical Control Point (HACCP) Sertifikasi BNSP : (22-24 September 2025, Lombok) (1-3 Oktober 2025, Yogyakarta) (8-10 Oktober 2025, Jakarta) (15-17 Oktober 2025, Bandung)
|
14 September 2025 |
Written by admin gip-system |
847 |
|
Training Pest Control : (25-26 September 2025, Lombok) (29-30 September 2025, Medan) (1-2 Oktober 2025, Yogyakarta) (8-9 Oktober 2025, Jakarta)
|
14 September 2025 |
Written by admin gip-system |
3564 |
|
Training Sistem Jaminan Produk Halal (SJPH) : (25-26 September 2025, Lombok) (29-30 September 2025, Medan) (1-2 Oktober 2025, Yogyakarta) (8-9 Oktober 2025, Jakarta)
|
14 September 2025 |
Written by admin gip-system |
7394 |
|
Training Uji Organoleptik / Uji Sensori : (22-24 September 2025, Lombok) (1-3 Oktober 2025, Yogyakarta) (8-10 Oktober 2025, Jakarta) (15-17 Oktober 2025, Bandung)
|
14 September 2025 |
Written by Training Uji Organoleptik / Uji Sensori |
793 |
